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Month: February 2022

PHENOILS ends its second annuity successfully after investigate new extraction technologies to produce Healthier Extra Virgin Olive Oils

Posted on 18 February, 202218 February, 2022 by user

This procedure obtains extra virgin olive oils with higher polyphenols content, that enhancse its flavor and beneficial health effects. PHENOILS has end its second annuity successfully, obtaining its main objective to find and test new extractive techniques to produce HPEVOOs, minor compounds responsible of the most benefits in health to the consumer. PHENOILS, a project Read more about PHENOILS ends its second annuity successfully after investigate new extraction technologies to produce Healthier Extra Virgin Olive Oils[…]

Recent Posts

  • PHENOILS CONCLUDES ITS LAST ANNUITY, TESTING MORE EFFICIENT EXTRACTION TECHNOLOGIES THAT IMPROVE ANTIOXIDANTS CONTENT OF EXTRA VIRGIN OLIVE OIL
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  • PHENOILS WILL TEST AT INDUSTRIAL SCALE TWO INNOVATIVE EXTRACTION TECHNIQUES FOR HEALTHIER EXTRA VIRGIN OLIVE OIL
  • PHENOILS ends its second annuity successfully after investigate new extraction technologies to produce Healthier Extra Virgin Olive Oils
  • PHENOILS CONFRONTS THE START OLIVE SEASON 2020-2021 IN THE SECOND ANNUITY OF THE EUROPEAN PROJECT.

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